Wednesday, 22 June 2016

Irresistible,Mouth-Watering Mee Udang Banjir #nonstoppableeatinhalal

 Last Wednesday during Al-Quran public holiday, my coursemates and I decided to have a half-day-trip to Taiping,Perak since one of our course mates is local people over there to explore the awesome food. Of course,for our blogging part of Public Relations assignment too. The night before we went back,we visited a restaurant namely Mak Jah which was located at Kuala Sepetang.
Afterwards,we found that the the size of Prawn Mee we usually eat is TOO SMALL if compared with Mak Jah Prawn Mee.


Typical Chinese-Hokkien style Prawn Mee

Why not we have a bigger one?

Mak Jah Malay-style Normal Prawn Mee (RM 7)


Mak Jah Malay-style Special Prawn Mee (RM 11)
This is believed to be the best and huge ever Prawn Mee we tried !

Route heading from Taiping to Kuala Sepetang only takes approximately 25-30 minutes according to GPS.
Route from Kampar to Kuala Sepetang takes about 2-hours long drive as we decided to have a try on it next time.


Easily noticed by people as there is a board showing the direction of the restaurant.

Front view of Mak Jah restaurant

Decorations of restaurant name buikt-up with thousands of sea shells.

Night view of restaurant name.


LOOK AT HOW FRESH AND BIG THE PRAWNS ARE !

No comments:

Post a Comment